Winter is in the air and with it comes a stunning array of seasonal fresh produce to give our cooking a burst of flavour. Today you will learn clever ways to produce a wide variety of vegetables, fruit & legume dishes. Inspiration will come from all parts of the globe with these vegetarian dishes.
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Earlier Event: June 23Middle Eastern - In the style of Ottolenghi, spices and aromatic dishes
Later Event: July 7Malaysian Cuisine - The sum of many delicious parts