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Food Tours Food Tours About Our Tours Our Tour Team Bhutan Puglia Northern Spain Morocco Northern Italy Sicily North India South India Vietnam Classes & Events All Classes & Events Gluten Free Classes Asian Classes BBQ & Charcoal Classes Grazing Table Classes Indian Classes International Street Food Classes Italian Classes Junior Chef Mexican Classes Seafood Classes Spanish Classes Weddings Shop Our Produce Private Events Corporate Events Gift Vouchers

About About Food I Am Awards Food I Am Loves Things to do in Wagga and the Riverina Sustainability Careers Media Blog Contact

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Learn to prepare dishes rich in flavour, colour and spice such as traditional ceviche, modern tacos and a delicious Margarita cheesecake mousse for dessert in our Mexican Fiesta class 🇲🇽

Sunday Nov 5 ➡️ class link in bio

#foodiam #cookingclass #f

The Suppli alla Romano (Roman style arancini) production line from our International Street Food Class!

#foodiam #cookingclass #foodies #cookingschool #waggawagga #kitchenclasses #classforfoodies #streetfood #streetfoodclass #streetfoodcooking #inte

Uncle Pat Connolly who performed the Welcome to Country at the CSU Digital Agrifood Summit Gulbali Stargrazing Dinner last week.

#foodiam #wagga #waggawagga #riverina #welcometocountry #wiradjuri #WiradjuriCountry

Want to learn to master Dim Sum? There's only a couple of spots left in this class so book now!
Sunday 22nd October ➡️ class link in bio

#foodiam #cookingclass #foodies #cookingschool #waggawagga #kitchenclasses #classforfoodies #dimsum #dumplings #

Food I Am

29 Kunzea Place,

Springvale NSW 2650,

Australia

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Food I Am acknowledges the Traditional Owners of the lands on which we work and through which we travel.
We pay our respect to them and their cultures and to Elders past, present and emerging.