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Food I Am Cooking Classes and Wedding Venue Wagga
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Tess, January 2022

Just got home from the seafood class, it was fantastic! Thank you, I learned so much!

Tania SibreyMarch 3, 2022
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Jessica and Diarmuid, December 2021

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Kat Swords, January 2022

Tania SibreyJanuary 25, 2022
THIS SUNDAY - Round up your favourite people and join us for Beats & Bites, a chilled afternoon packed with good energy, great company and phenomenal music. Tag who’s coming with you! 👇 Book your ticket now 🎟️ event link in bio #foodia
🇲🇦 Riad — a traditional Moroccan house or palace built around an open-air central courtyard or interior garden. A beautiful example pictured here. #morocco #travelwithus #luxuryaccommodation
Meet the Founder and fellow traveller of Food I Am Travel! Tania!! When it comes to travel, for Tania it’s all about surprises and the simple things – the sound of a foreign language; connecting with people through food; each place beco
Food I Am
29 Kunzea Place,
Springvale NSW 2650,
Australia
 
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Food I Am, 29 Kunzea Place, Springvale NSW 2650 Australia
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Food I Am acknowledges the Traditional Owners of the lands on which we work and through which we travel.
We pay our respect to them and their cultures and to Elders past, present and emerging.

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Photos on website courtesy of: Visit Wagga, Destination NSW, Matt Beaver

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