Mark Olive - Chef, Television Host and Creative

Mark Olive, aka ‘The Black Olive’, has been a chef for over 40 years and has become a well known Australian celebrity with his charismatic style and creative approach to food, starring in his own television series ‘The Outback Cafe’ and a host of cooking, lifestyle and travel shows nationally and globally.  Mark’s passion for fusing native food and culture with contemporary lifestyle cooking has led to a huge international profile specialising in gourmet Australian Indigenous cuisine.  He is currently seen on SBS “A Chef’s Line” , “On Country Kitchen”, “Good Cooks” and numerous guest roles around the world.  

Tania Sibrey