Country Style Magazine, June 2017 (click image to view the full article)
Manly Daily, 11 May 2017
Caulfield-Glen Eira Leader May 2017
THUMBS UP to Wagga’s latest cooking school, Food I Am. Tania has enlisted the culinary skills of many local chefs and bakers, as well as some impressive out of town chefs, who gladly share their knowledge with us mere mortal cooks. Not only do you get the opportunity to cook with, and learn from these chefs, but you get to eat all the beautiful food that you have just cooked. Tania keeps it as local as she can with beautiful produce and products from Riverina suppliers. Her enthusiasm is second to none. It is fantastic that you can get this type of master class experience here in Wagga without having to travel to a major city.