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Food I Am Cooking Classes and Wedding Venue Wagga
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Maureen Lee - August 2021

The Grazing table cooking class last Saturday morning with Chef Hannah was excellent! Had the best time, there were lots of people on their own and everyone mixes so well. Thank you so much for a wonderful day.

PrivateTania SibreyAugust 18, 2021
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Noelia & Shane - Junior Chef - Sept 2021

PrivateTania SibreySeptember 29, 2021
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Louise Doven, Greenline

PrivateCristy HoughtonJune 21, 2021
Dim Sum - always a crowd favourite! 🥟 Learn the secret to mastering them at home along with some other favourite dishes in our Yum Cha class. MENU: • Pork and Water Chestnut Pot Sticker Dumplings • Chicken and Shitake Mushroom San Choi Ba
Our final year of cooking classes... and we've jam packed the calendar with a bunch of our favourites - and a few new ones! Make sure you get in early and book if you've been thinking about it. Places are starting to fill up! Head to our website to
We're looking for a solo traveller to room with another like minded lady on our Morocco October 2026 tour. Contact Tania if you're interested tania@foodiam.com.au
Get engaged over Christmas or New Year or know someone who did? 💍 Contact us for details and inspections at our wedding venue @nu_lumeah. https://foodiam.com.au/weddings #foodiam #nulumeah #engaged #wedding #weddingvenue #weddingideas #countryweddi
Food I Am
29 Kunzea Place,
Springvale NSW 2650,
Australia
 

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Food I Am, 29 Kunzea Place, Springvale NSW 2650 Australia
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Food I Am acknowledges the Traditional Owners of the lands on which we work and through which we travel.
We pay our respect to them and their cultures and to Elders past, present and emerging.

Photos on website courtesy of: Visit Wagga, Destination NSW, Matt Beaver

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