Naomi Stuart

I have a group of friends in Sydney and we dine at many of the top venues there. When they came to Wagga I booked a private luncheon at Food I Am. They were wowed.

We had a fabulous time eating regional food, drinking great wine and talking with the chefs. They all still talk about the amazing experience and can't wait to come back to Wagga to visit Food I Am again.

May 2015