Posts in Tour
Craig & Megan - Nth Italy 2024

This was our first Food I Am tour on the back of our friend's recommendation. It certainly didnโ€™t disappoint & we all really enjoy both the food experiences & the other activities that were planned. Melina our host had a wealth of knowledge and made the tour run so smoothly & everyday had another great highlights package. Looking forward to booking in another tour next year.

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TourHannah Holt
Narelle Robilliard - Nth Spain 2024

The Food I Am tour of Northern Spain was simply wonderful. With exceptional attention to detail, and so well organised with amazing, food, wine and accommodation provided every day. It was a fantastic experience of authentic Spanish culture in the picturesque region of Northern Spain. Tania and her team do an amazing job with the perfect mix of food, sightseeing and guides to learn all there is to know about the Rioja and Basque Regions. I had a truly wonderful time and thank you so much for creating an amazing experience. I hope to be back again for another tour one day and I would highly recommend their tours to anyone.

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TourHannah Holt
Catherine Cornish - Nth Spain 2024

If you're thinking of registering for the Northern Spain 'Food I Am' tour, just do it! - The tour was a joy from start to finish - Food, wine, amazing accommodation, the delights of the Basque countryside & culture & the opportunity to spend time with such a lovely group of people! - Tania & the 'Food I Am' team really are exceptional at what they do!

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TourHannah Holt
Felicity Harding & Tony Price - Nth Spain 2024

The Food I Am tour of Northern Spain was absolutely amazing. It was great value for money with so many inclusions and truly unique experiences that we would not have had otherwise. Food I Am go the extra mile to make the experience one that is stress free and unforgettable. Would recommend their tours to anyone.

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TourHannah Holt
Sandy Warden - Nth Spain 2024

The most amazing tour travelling through Northern Spain. Absolutely enjoyed every moment of the Food I Am tour. From visiting the Artisanal producers of Anchovies & Cheese, to tasting the most delicious vinos in the Rioja Region, Tania & her team have provided an unforgettable experience. The thoughtfully chosen boutique hotels were perfect in every way. Always in the most incredible locations, right near The Gugeneheim Museum in Bilboa or tucked away in interesting little villages. I will savour the Sans Sebastian food scene for a long time, one of the highlights of this trip, a seafood lunch by boat with amazing views of the area. Thank you for creating this amazing itinerary, can't wait for another Food I Am Tour soon. Don't forget to order a 'Double Serve of the Basque Cheesecake.'

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TourHannah Holt