Back to All Events

Junior Chefs (Afternoon Class) | 8-14 years

 

MENU

Tomato & Basil Bruschetta

Spinach & Ricotta Cannelloni w/tomato Ragu

Milo Tiramisu

Today everyone is a Junior Master Chef. These classes are both fun and educational, where students get to roll up their sleeves and create tasty dishes that they will re create at home.

AGE - 8-14

CHEF - Anne Marie Stevenson

COST - $ 60 PER CHILD

 

 

 

 

 

 

Later Event: October 4
Senior Chef | 14-18 years