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Food I Am Cooking Classes and Wedding Venue Wagga
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Jeannine & Rob Delemare - Bhutan 2025

Bhutan is a wonderful destination with its clean air, beautiful scenery, friendly people, amazing monasteries, temples and fortresses. It has a relaxed tempo and limited tourist numbers, that we've not found anywhere else.

TourHannah HoltNovember 27, 2025
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Clare Morley, Jnr Chef Mum - January 2026

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ARTC, Team Build - October 2025

TeamHannah HoltNovember 18, 2025
Level up your BBQ skills with our Asian BBQ class! 🔥 Learn to master bold, mouthwatering flavours straight from the streets of Asia. The menu is jam packed with delicious flavour: • Chiang Mai Chicken with Peanut, Chill Jam and Coconut •
Learn to create authentic Mexican favourites packed with colour, bold flavour and a little bit of heat - get ready for a flavour fiesta! 🇲🇽 It’s going to be spicy, vibrant and oh-so-delicious! MENU: • Taco al Pastor with BBQ Pork and
Dim Sum - always a crowd favourite! 🥟 Learn the secret to mastering them at home along with some other favourite dishes in our Yum Cha class. MENU: • Pork and Water Chestnut Pot Sticker Dumplings • Chicken and Shitake Mushroom San Choi Ba
Food I Am
29 Kunzea Place,
Springvale NSW 2650,
Australia
 

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Food I Am, 29 Kunzea Place, Springvale NSW 2650 Australia
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Food I Am acknowledges the Traditional Owners of the lands on which we work and through which we travel.
We pay our respect to them and their cultures and to Elders past, present and emerging.

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Photos on website courtesy of: Visit Wagga, Destination NSW, Matt Beaver

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