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Food I Am Cooking Classes and Wedding Venue Wagga
About About Food I Am Awards Food I Am Loves Things to do in Wagga and the Riverina Sustainability Careers Media BlogContact

Clare Morley, Jnr Chef Mum - January 2026

Amazing as always! So kind and helpful. My kids loved the cooking class. Wish there was more classes throughout the year!

Hannah HoltJanuary 23, 2026
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Jeannine & Rob Delemare - Bhutan 2025

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Exploring ancient ruins in Sicily with our very own local guide! #foodiamtravel #sicily #italy #travel
🥢🔥 STOP SCROLLING… this is your sign to master Dim Sum! 🔥🥟 Imagine pulling back the lid on your own bamboo steamer to reveal perfectly folded dumplings you made from scratch! In our Dim Sum Cooking Class you’ll get hands-on, learnin
Cruising along Vembanad Lake on a traditional houseboat reveals a slower, rhythm of life… Fishermen cast their nets at sunrise, village life unfolds quietly along the banks, and birds glide effortlessly across the mirror-like waters. The gen
Food I Am
29 Kunzea Place,
Springvale NSW 2650,
Australia
 

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Food I Am, 29 Kunzea Place, Springvale NSW 2650 Australia
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Food I Am acknowledges the Traditional Owners of the lands on which we work and through which we travel.
We pay our respect to them and their cultures and to Elders past, present and emerging.

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Photos on website courtesy of: Visit Wagga, Destination NSW, Matt Beaver

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