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Food I Am Cooking Classes and Wedding Venue Wagga
About About Food I Am Awards Food I Am Loves Things to do in Wagga and the Riverina Sustainability Careers Media BlogContact

Clare Morley, Jnr Chef Mum - January 2026

Amazing as always! So kind and helpful. My kids loved the cooking class. Wish there was more classes throughout the year!

Hannah HoltJanuary 23, 2026
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Next

Jeannine & Rob Delemare - Bhutan 2025

TourHannah HoltNovember 27, 2025
Learn to create authentic Mexican favourites packed with colour, bold flavour and a little bit of heat - get ready for a flavour fiesta! 🇲🇽 It’s going to be spicy, vibrant and oh-so-delicious! MENU: • Taco al Pastor with BBQ Pork and
Dim Sum - always a crowd favourite! 🥟 Learn the secret to mastering them at home along with some other favourite dishes in our Yum Cha class. MENU: • Pork and Water Chestnut Pot Sticker Dumplings • Chicken and Shitake Mushroom San Choi Ba
Our final year of cooking classes... and we've jam packed the calendar with a bunch of our favourites - and a few new ones! Make sure you get in early and book if you've been thinking about it. Places are starting to fill up! Head to our website to
Food I Am
29 Kunzea Place,
Springvale NSW 2650,
Australia
 

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Food I Am, 29 Kunzea Place, Springvale NSW 2650 Australia
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Food I Am acknowledges the Traditional Owners of the lands on which we work and through which we travel.
We pay our respect to them and their cultures and to Elders past, present and emerging.

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Photos on website courtesy of: Visit Wagga, Destination NSW, Matt Beaver

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