Food I Am Cooking Classes and Wedding Venue Wagga
Weddings Private Events Corporate Events Gift Vouchers Meet a tour host
Blog Contact
Food Tours About Our Tours Our Tour Team Bhutan Puglia Croatia Northern Spain Morocco Northern Italy Sicily India North India South India Vietnam Private Hosted Tours Testimonials Tour Waitlist
All Classes & Events Christmas Parties Beats & Bites Festive Theme Gluten Free Classes Asian Classes BBQ & Charcoal Classes Grazing Table Classes Indian Classes International Street Food Classes Italian Classes Junior Chef Mexican Classes Middle Eastern Classes Seafood Classes Spanish Classes
About Food I Am Awards Food I Am Loves Things to do in Wagga and the Riverina Sustainability Careers Media
Food Tours Food Tours About Our Tours Our Tour Team Bhutan Puglia Croatia Northern Spain Morocco Northern Italy Sicily India North India South India Vietnam Private Hosted Tours Testimonials Tour Waitlist Classes & Events All Classes & Events Christmas Parties Beats & Bites Festive Theme Gluten Free Classes Asian Classes BBQ & Charcoal Classes Grazing Table Classes Indian Classes International Street Food Classes Italian Classes Junior Chef Mexican Classes Middle Eastern Classes Seafood Classes Spanish Classes WeddingsPrivate EventsCorporate EventsGift VouchersMeet a tour host
Food I Am Cooking Classes and Wedding Venue Wagga
About About Food I Am Awards Food I Am Loves Things to do in Wagga and the Riverina Sustainability Careers Media BlogContact

Bill Mobbs - Vietnam 2025

The Vietnam Food I Am tour was well organised and a lot of fun. They took us to places you are not going to go if traveling without a food guide. We had a great time and will happily look for other tours organised by Tania & Nerida.

TourHannah HoltApril 18, 2025
Facebook0 Twitter LinkedIn0 Reddit Tumblr 0 Likes
Previous

Nicolla Towers - Vietnam 2025

TourHannah HoltMay 5, 2025
Next

John Currie - Vietnam 2025

TourHannah HoltApril 15, 2025
Ever wanted to know how chefs make it look so easy? In our classes, they show you how! You’ll learn time-saving tips, flavour building techniques, and simple tricks that elevate your everyday cooking - all while creating a meal you’ll be
👩‍🍳✨ School holidays are nearly here - have you booked your Junior Chef in yet? 👨‍🍳✨

Our hands on Junior Chef Classes are the perfect way for kids to learn real kitchen skills, boost confidence, make new friends and cook a delicious meal
Arriving in Kerala, South India feels like stepping into another world. Life flows differently, slower, softer, calmer.

The noise fades, and in its place comes birdsong, paddling boats, and the quiet rustle of palm leaves.

People live by the water.
Exploring ancient ruins in Sicily with our very own local guide!

#foodiamtravel #sicily #italy #travel
🥢🔥 STOP SCROLLING… this is your sign to master Dim Sum! 🔥🥟

Imagine pulling back the lid on your own bamboo steamer to reveal perfectly folded dumplings you made from scratch! In our Dim Sum Cooking Class you’ll get hands-on, learnin
Cruising along Vembanad Lake on a traditional houseboat reveals a slower, rhythm of life…

Fishermen cast their nets at sunrise, village life unfolds quietly along the banks, and birds glide effortlessly across the mirror-like waters. 
The gen
Food I Am
29 Kunzea Place,
Springvale NSW 2650,
Australia
 

Subscribe for the latest news and updates

Thank you!

Food I Am, 29 Kunzea Place, Springvale NSW 2650 Australia
© Copyright 2021 Food I Am   |   Website by embarketing
Privacy Policy | Terms of Use

Food I Am acknowledges the Traditional Owners of the lands on which we work and through which we travel.
We pay our respect to them and their cultures and to Elders past, present and emerging.

Talk to a tour host before you book

Photos on website courtesy of: Visit Wagga, Destination NSW, Matt Beaver

  • TripAdvisor