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BOOKED OUT - Thai Street Food - Five must learn dishes

Whether it be juicy pieces of grilled meat on a stick or a fiery bowl of noodles or curry, Thai street food is among the most coveted of international cuisines. We Travel through Thailand in this hands on cooking class. Learn to create a Street Food menu that includes all the classics.


  • Tamarind BBQ Glazed Chicken Wings
  • Crispy Rice Som Tam - Green Papaya, Dried Shrimp, Nuoc Nam and Crispy Broken Rice Balls
  • Larb - Spicy Mince Pork Salad
  • Tom Yum Goong - Aromatic Soup with Shrimp and Mushrooms
  • Steamed Sticky Rice Cakes Wrapped in Banana Leaves

INCLUDES - Class Includes - Tuition, lunch/dinner with regional wine and beer, recipes



$140 per head