$145.00 per head
These are the dishes that are at the top of the request list for lovers of Greek food. From simple to elaborate.
- Souvlaki with Tzatziki - Marinated pork skewers
- Spanakopita - Cheese and filo triangles
- Traditional Greek Moussaka – luscious layers of lamb mince, layered sweet eggplant & béchamel sauce
- Baklava - layers of sweet filo filled with chopped nuts, sweetened with honey syrup
CLASS INCLUDES: Tuition, recipes, lunch with regional wine or beer.