$185 per person

We showcase the variety and versatility of Thai cuisine so you will come away with a broad understanding of ingredients and techniques that you can then adapt to your own version at home.

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• Grilled Pork and Spicy Eggplant with Fresh Herbs

• Eggnets with Prawns and Tofu with a Sweet & Sour Bean Sprout Salad

• Turmeric Chicken Curry with Lemongrass and Kaffir Lime

• Steamed Fish Fillets with Oyster Mushrooms, Lime and Ginger

• Tapioca and Coconut Pudding with Palm Sugar Caramel and Banana

CLASS INCLUDES Tuition, recipes and meal with regional wine, beer or soft drink.

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This is a hands on class where dishes are cooked and contribute to a shared meal. We are unable to make separate meals to cater for specific allergies and intolerances. We do offer specific gluten and dairy free classes, please check out class calendar for details.

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