$150 per person

The Martini Whisperer returns to Food I Am to share his expert insights into the art and science of creating single malt and blended whisky from around Australia. There are over 120 craft distillers in Australia now producing the good stuff, and during this informative experience you’ll learn about the people and processes behind the brands and enjoy five premium spirits from his own collection. The evening includes a welcome cocktail and grazing platters.

Phillip Jones is one of Australia’s leading craft spirits advocates and educators and has been guest judge for International spirits awards and his popular website martiniwhisperer.com has over 250 reviews, articles and interviews about craft spirits around the world, and especially Australia. You can also tune into daily updates on Facebook and Instagram @themartiniwhisperer

Arival (Welcome Scotch Cocktail) - 5.15pm

Class Starts - 5.30pm

Finish - 7.30pm

MASTERCLASS INCLUDES:

- Welcome Scotch Cocktail
- Flight of five premium Australian spirits
- Grazing Platters
- Tasting mat and tasting note