$155 per person

Yum cha, is the Cantonese tradition of brunch involving Chinese tea and dim sum. Yum Cha is a beautiful way to enjoy the company of friends, family and food. Learn how to make all your favourites in this hands on class. 

MENU

• Chicken and Shitake Mushroom San Choi Bao

• Barbecued Pork with Seared Chinese Broccoli and Oyster sauce

• Steamed Seafood Dumplings with Peanut Chilli Dipping Sauce

• Poached Beef and Chive Dumplings with Orange Spice Dressing

• Chinese Egg Custard Tarts

 CLASS INCLUDES - Tuition, recipes, shared plate banquet with wine, beer or soft drink.

---